Beautiful Pictures Of Healthy Food

prettylittlerunner: This looks amazing.

Sat, 25 May 2013 04:38:58 +0100

prettylittlerunner:

This looks amazing.

ibelieveingreatness: THERE IS LEGITIMATE DROOL ON MY FACE

Sat, 25 May 2013 04:08:16 +0100

ibelieveingreatness:

THERE IS LEGITIMATE DROOL ON MY FACE

thecakebar: Sweet & Spicy Grilled Fruit serve with ice...

Sat, 25 May 2013 03:50:59 +0100

thecakebar:

Sweet & Spicy Grilled Fruit

serve with ice cream, greek yogurt, sorbet, frozen yogurt etc! be creative!

Strawberry, Banana, Kiwi, Chia Fruit Tarts - The crust is...

Sat, 25 May 2013 02:40:10 +0100

Strawberry, Banana, Kiwi, Chia Fruit Tarts - The crust is nut-free, made from only dried dates, raisins and figs. The filling is banana cream and obviously the topping is simply sliced strawberries and kiwi…RECIPE

yogiteafusion: Raspberry banana smoothie with tropical...

Sat, 25 May 2013 02:40:02 +0100

yogiteafusion:

Raspberry banana smoothie with tropical buckwheat granola& more banana

motiveweight: Drink green tea - It increases the metabolism,...

Sat, 25 May 2013 02:09:32 +0100

motiveweight:

Drink green tea - It increases the metabolism, it’s a good way to stay well hydrated, plus it’s packed with anti-oxidants that help prevent cancer. Read more…

thecakebar: Quick and easy home-made passion fruit cordial

Sat, 25 May 2013 00:56:57 +0100

thecakebar:

Quick and easy home-made passion fruit cordial

thecakebar: How to Turn A Watermelon into a Keg

Sat, 25 May 2013 00:10:00 +0100

Pls visit the cake bar on tumblr for more diy food tutorials and recipes!

Pls visit the cake bar on tumblr for more diy food tutorials and recipes!

Pls visit the cake bar on tumblr for more diy food tutorials and recipes!

Pls visit the cake bar on tumblr for more diy food tutorials and recipes!

Pls visit the cake bar on tumblr for more diy food tutorials and recipes!

Pls visit the cake bar on tumblr for more diy food tutorials and recipes!

thecakebar:

How to Turn A Watermelon into a Keg

Photo

Fri, 24 May 2013 19:56:51 +0100

Photo

Fri, 24 May 2013 12:00:53 +0100

veganrecipecollection: (via Tamarind Glazed Grilled Tofu Recipe...

Fri, 24 May 2013 04:45:57 +0100

veganrecipecollection:

(via Tamarind Glazed Grilled Tofu Recipe | Apron Strings)

veganfoody: Bok Choy Skillet Supper

Fri, 24 May 2013 04:45:47 +0100

veganfoody:

Bok Choy Skillet Supper

fattributes: Strawberry Chicken Salad with Strawberry...

Fri, 24 May 2013 04:45:36 +0100

fattributes:

Strawberry Chicken Salad with Strawberry Vinaigrette

Photo

Fri, 24 May 2013 02:20:00 +0100

gettingahealthybody: I need this now, take my $!

Fri, 24 May 2013 02:19:49 +0100

gettingahealthybody:

I need this now, take my $!

gettingahealthybody: Quick Roasted Asparagus with Burrata and...

Fri, 24 May 2013 02:19:11 +0100

gettingahealthybody:

Quick Roasted Asparagus with Burrata and Gremolata

Recipe from: Fork Knife Swoon

Makes: 2 Servings

Ingredients

8-10 spears of asparagus, rough ends removed

2-3 tsp good-quality olive oil and balsamic vinegar, enough to lightly coat the asparagus

kosher salt and freshly-ground black pepper, to season

1 (4 oz) ball fresh burrata cheese

For the Gremolata

zest of 1 lemon (about 1 tsp)

1 tbsp fresh parsley, finely minced

2 tsp fresh garlic, finely minced

1-1/2 tbsp olive oil

kosher salt and freshly-ground black pepper, to taste

What to do

In a mixing bowl, combine the lemon zest, parsley, garlic and olive oil. Season with salt and pepper, to taste. Set aside.

Lay the asparagus spears out onto a sheet pan and drizzle on the olive oil and balsamic vinegar. Roll the spears in the oil and vinegar mixture until evenly coated, then lightly season with the salt and pepper. Roast, under the broiler for 2-4 minutes, until the asparagus is just tender. Be careful not to overcook.

Arrange the spears on a plate with the burrata, and drizzle with the gremolata sauce. Serve immediately.

therunningrd: r thisthinisinprogress: alexkpace: I’ve been...

Thu, 23 May 2013 19:30:39 +0100

therunningrd:

r

thisthinisinprogress:

alexkpace:

I’ve been wanting to make homemade granola bars for a long time. It’s nice to know exactly what’s in your food, especially with something that you eat for energy and a healthy snack.

I’ve been intimidated up to this point by the large amount of ingredients people put in them. I just wanted a basic granola bar: simple to make and inexpensive.

If you want to make them…

What you’ll need:

1 1/2 cups of rolled oats

1 cup chopped almonds (or other nuts)

1 cup dried cranberries (or other dried fruit)

1/2 cup brown sugar

1/2 cup honey

What you’ll need to do:

Preheat oven to 350. Mix all ingredients. Spread into a well-greased pan. Bake for 10-20 minutes, depending on your crunch preference (the longer it cooks, the crunchier it gets). Let the granola cool before you cut it, or it will fall apart.

Just made these, and they are AWESOMEEEEE! Small note- if you are using raw honey make sure you heat it up first like 20/30 seconds so that you can pour it over your dry ingredients. And I also didn’t grease my pan I lined it with aluminum foil so I just lifted them out to cool then cut.

findvegan: Baked Sweet Potato with Greens.

Thu, 23 May 2013 12:00:53 +0100

findvegan:

Baked Sweet Potato with Greens.

Great idea…Next time you make a fruit salad make a melon...

Thu, 23 May 2013 03:57:15 +0100

Great idea…Next time you make a fruit salad make a melon bowl and serve your fruit salad in it.

Healthy Breakfast Idea - Yogurt on wholemeal toast with honey...

Thu, 23 May 2013 01:32:55 +0100

Healthy Breakfast Idea - Yogurt on wholemeal toast with honey and pistachios.