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Submitted by: incrediblyedible.org

This free-range breakfast hash, is my new favourite brunch to have on the weekend. I adore the combination of crispy bacon and roasted potatoes, with fresh silver-beet and herbs from my garden, topped off with beautiful rich organic eggs, and a sprinkling of parmesan. Delish! 

kThis post has 1,392 notes
tThis was posted 1 month ago
zThis has been tagged with food, healthy food, breakfast, eat clean, brunch, bacon, potatoes, beet salad, herbs, free-range eggs, eggs, parmesan, fitness, fitspo, fitblr, healthy eating,
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