Strawberry and tomato salad
INGREDIENTS
1 cup cherry tomatoes, diced into very small cubes (about 1/4″ per side)
1 cup small strawberries, trimmed and diced into very small strips (about 1/4″ per side)
1 tsp extra-virgin olive oil
2 tsp aged balsamic vinegar
1/4 teaspoon sea salt
1 ounce goat cheese, crumbled
Looks delish