Red, White & Blue Watermelon Almond Tart - A cake made out of a giant slab of watermelon is a good thing for kids and grown-ups – it’s lighter and healthier, fast and easy to make (without turning on the oven!) yet can be decorated like any other cake, so you don’t lose out on the festive aspect of it. For fourth of July, you can dress it up in red and blue berries – the white yoghurt completes the effect. Bonus: a pure watermelon cake is a great gluten-free option….Click HERE for the recipe.