INGREDIENTS
- 6 yellow bell peppers (any color will do)
- Organic quinoa
- 2 cups chopped crimini mushrooms
- 3 shallots, diced
- 1/2 bunch of kale, chopped, stems discarded
- 1 tbs. olive oil + extra for drizzle
- kosher salt and pepper
DIRECTIONSPreheat oven to 350. Make quinoa…